The Best Gluten Free Salted Caramel Slice

I’ve made these Salted caramel slice so many times I’ve lost count. Sweet and Salty, a perfect balance. Loved by all who devour them, perfect for the sweet tooth and an accompaniment to a hot cup of tea.

Chocolate Lamingtons (gluten and dairy free)

A Gluten free and Dairy free chocolate Lamington recipe.

Edamame in garlic oil

There is something appealing about eating food with your hands, instinctual almost. Children will predominately choose their hands over cutlery and Vedic traditions suggest that we all partake at least sometimes, linking eating with our hands with also feeding our …

Chewy Chocolate Chip Biscuits (gluten and dairy free)

One of the ways I show love to my family is via my kitchen. I find joy in preparing food for them to delight and nourish. There is satisfaction to be found in the filling up of a biscuit bin …

Coconut Thai Black Rice

Though out my life I have fought routine, the standard. I chose to revolt against the norm through my clothes, the music I listened to, the way I wore my hair. I would back away from anything or any one …

Purple Carrot, Strawberry, Watermelon and Lime Smoothie

A smoothie we have been loving in our house lately. Purple carrots add not only an amazing hue to the smoothie but a great “sweetness”. I’m a veggie girl so it is very rare that I will have a smoothie …

Sweet Potato Brownie

I have words, many words of affirmation I could say about these brownies. It is a recipe that ticks every box. Healthy, lunchbox friendly, delicious and quite simple to make with lots of options for substitution depending on what you …

A Healthy Muesli Slice

My boys are growing. Bottomless pits. Devouring all that is in their path. A practice run I suppose to the dreaded teenage hoovers I’ve heard whispered about. And so every day I bake something for them. Scrolls, muffins of all …

Potato, Leek and Cashew Veloute

Lorraine, the beautiful ex ballerina, petite and graceful whose skills in the kitchen shone through in the classics she made. It was Lorraine that introduced me to many classical french flavour combinations, to the pillowy soft wonders of fresh homemade …

Mandarin and Thyme Curd

The rain had set in with drizzly determination. The kind of rain that threatens the spirit, dampening more than just the land, the kind that sends even the sweetest of kids to the dark side. After exhausting all the usual …